Caribbean Food     
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Starters | Soups | Main Course | Vegetarian

Pasta /Rice | Desserts | Caribbean

Warm Mushroom Salad
Assorted mushrooms, tender spinach leaves with crisp bacon
(Bacon can be opted for vegetarians)

Spare Ribs with Barbecue Sauce
Oriental-style ribs in a gingered hoisin and soy sauce

Spicy Tuna Salad
Fresh Tuna marinated in fish sauce stir fry with fresh coriander

Crispy wontons & spicy dipping sauce
Deep-fried wontons filled with pork and prawns served with a spicy sauce

Baked Tomatoes with cheese V
Mozzarella and Goat's cheese stuffed tomatoes served on crisp toast rounds

 


Vegetable Soup with Pasta V
Lightly spiced soup flavoured with chilli and fresh coriander

Mushroom Soup
A richly flavoured soup served with crunchy Parmesan croutons

Leek & Potato Soup
A smooth-textured creamy soup with a hint of curry flavour

Hot & Sour Prawn Soup
Oriental-style soup, flavoured with prawns, chilli and lemon grass

Cream of Celeriac Soup
Velvety-textured soup, with a hint of lemon and chopped dill

 

Grilled Steaks with Madeira Gilled fillet steaks served with Madeira Flavoured demi-glace

Garlic & Rosemary Rack of Lamb Spectacular 'guard of honour' liberally flavoured with garlic

Chicken with Spicy Tomato Sauce Chicken thighs flavoured with cumin, coriander, chilli and tomatoes

Coq au Vin Famous French casserole in red wine, served with bread croutes

Crispy Fish with Watercress Whole fish marinated in fish sauce, deep-fried until crisp served on a bed of stir-fried watercress

 


Vegetable Couscous Steamed couscous topped with a spicy mixture of vegetables

Vegetable Tempura Crispy vegetables quickly fried in a light batter and served with a basil tomato sauce

Aubergine & Tomato Gratin Aubergine slices baked with tomato herbs and mozzarella

Glazed Vegetable Pastries Crisp filo baskets filled with baby vegetables, topped with a creamy dressing

Vegetable Bake with Cheese Root vegetables baked with cheddar cheese topping

 

Seafood Spaghetti Spaghetti with a superb mixture of mussels, large prawns, scallops and leeks In a delicious creamy saffron and wine sauce

Fettucine with Gorgonzola Sauce A very creamy dish, flavoured with Gorgonzola and basil

Pasta & Aubergine Gratin Mediterranean-style bake with courgettes, aubergine and tomatoes

Fragrant Coconut Rice Lemon grass lends a unique flavour to this accompaniment

Saffron Pilaf Basmati rice flavoured with cloves, cardamom, cinnamon and saffron, Cooked with button mushrooms

Vegetarian Fried Rice Stir-fried rice with French beans, spring onions, and light soy sauce

 

Pineapple Tarte Tatin A delicious adaptation of the classic French tare tatin

Baked Cheesecake with Red Fruit Sauce Creamy velvety smooth baked cheesecake with a crisp base and topping served with a fruit sauce

Individual Fruit Flans Attractive glazed fresh fruit flans with a crème patisserie filling

Peach & Nectarine Croustade Crisp filo pastry encasing a creamy filling, with peach and nectarine slices

Dark & Light Chocolate Terrine Dark and light chocolate mousses, marbled together and coated with praline

 

At Diveen's Cuisine we provide Caribbean foods for all your Caribbean events. We have provided a selection of foods available. Please contact us for more info and full Caribbean menus.

Choice of foods

Escovich Fish Pepper pot Soup Ackee & Saltfish Hardough Bread Jamaican Beef Patties Curry Chicken Caribbean Style Caribbean Chinese Fried Rice Three Citrus Chicken Banana Bread Trinidad Sugar Cakes Stuffed Advocado Salad Garlic Pork Jerk Chicken Roti Fried Bakes

Caribbean Drinks

Calypso Drink Caribbean Style Ginger beer Mauby Rum Punch Tropical Fruit Punch Ponche De Crème PawPaw & Grapefruit Punch 

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